Our restaurant features several ‘El Olivar’ market inspired dishes created by our chef on a daily basis. At lunch we offer these special dishes, as well as, our daily changing 3 course menu. Here are a few samples of past daily specials:
 |
SALADS | ||
|
Fosh Food mixed salad with bacon,pine nuts, and parmesan dressing | |
6,50€ |
| Warm goat cheese salad glazed withwhite truffle honey on a bed of saut饤mushrooms and mesclun | |
9,50€ | |
| Andreass famous Thai roast beef saladwith a citrus nam pla vinaigrette andcrispy vegetable salad | |
12,50€ | |
|
|||
|
PASTA and RISOTTO | ||
|
Linguine pasta tossed with prawns andgrilled squid in a taragon andtomato sauce | |
(small) 6,50€ / (big) 10,50€ |
| Green Pea and Aspargus Risotto with parmesan cheese | |
(small) 9,00€ / (big) 12,50€ | |
|
|||
|
MAINS | ||
|
Bragagnolos signature farm raised chicken &foie gras ravioli served with a porcinimushroom sauce | |
(small) 10,50€ / (big) 15.50€ |
| Fresh herb crusted tuna with aFosh Food* Nicoise salad | |
16,00€ | |
| The freshest Olivar Market catch of the dayselected by our chef | |
Market price | |
| Daves melt in your mouth lamb Rogan Josh.A mild Indian curry packed with aromatic spices, served with a mango chutney and Basmati rice | |
14,00€ | |
| Slow roasted Veal loin served with sweet & sour apricots, a celeraic puree and a fresh apple salad | |
18,75€ | |
|
|||
|
Desserts | ||
|
Lemon & Lime curd pie with an Italian meringue | |
5,50€ |
| Apple and Rosemary Cake with vanilla custard | |
5,50€ | |
| Chocolate decadence with freshstrawberries and yoghurt | |
5,50€ | |
|
|||
|
CAVA, WHITE WINE, AND ROSE | ||
|
Cava Privat Reserva Brut Nature | |
glass: 3,50€ - bottle: 15,70€ |
| Fosh White | |
glass: 2,50€ - bottle: 12,00€ | |
| Jose Pariente Verdejo, Rueda 2006 | |
glass: 3,50€ - bottle: 15,50€ | |
| Santa Digna Chardonnay Reserva, Chile 2007 | |
glass: 3.50€ - bottle: 16,50€ | |
| Santa Digna Rosado, Chile 2005 | |
glass: 3.50€ - bottle: 16,50€ | |
| Jean-Luc Colombo Rosado, Provence Francia 2006 | |
glass: 5,00€ - bottle: 21,00€ | |
|
|||
|
RED WINE | ||
|
Fosh Red Wine | |
glass: 2,50€ - bottle: 12,00€ |
| Obac Binigrau, Mallorca 2005 | |
glass: 3,50€ - bottle: 19,50€ | |
| Martué, Vino de la Tierra de Castilla, 2005 | |
glass: 3,50€ - bottle: 17,00€ | |
| Jean Leon Cabernet Sauvignon Reserva 2002 | |
glass: 6,00€ - bottle: 28,00€ | |
| Perez Cruz Cabernet Sauvignon Reserva 2004 | |
glass: 5,00€ - bottle: 19,00€ | |
|
|||
